Menu
Dinner Menu À la Carte
Beverage Menu
Functions
Functions at Gucce
Terms and Conditions
Events
Catering & Corporate
Catering Package
Corporate Package
Contact Us
Get in touch
Loyalty Rewards
Online Ordering
Reservation
Online Ordering
36 Ardross St, Applecross, WA 6153
6107 2484
Reservation
Menu
Dinner Menu À la Carte
Beverage Menu
Functions
Functions at Gucce
Terms and Conditions
Events
Catering & Corporate
Catering Package
Corporate Package
Contact Us
Get in touch
Loyalty Rewards
Online Ordering
Table
Booking
Name*
Email*
Phone*
Date*
Time*
Seats*
1 person
2 people
3 people
4 people
5 people
6 people
7 people
8 people
9 people
10 people
11 people
12 people
13 people
14 people
15 people
16 people
17 people
18 people
19 people
20+ people
Special Requests
Daily
Menu
Lunch and Dinner Menu
Monday to Sunday; 11:30 a.m to 9 p.m
Antipasti
Fennel Cacciatore (GFO)
$25.0
Grilled Italian sausage with red wine, honey, olives & thyme served with toasted focaccia bread
Smoked Wagyu Beef Carpaccio (gfo)
$33.0
Black olive seasoning, fried capers, cherry tomatoes, rocket & shaved pecorino
Mixed Olives (GF,V)
$12.0
Delicious marinated kalamata and green olives
Wood-fired Garlic Focaccia (v, gfo)
$16.0
Crispy wood-fired garlic bread with sea salt and extra virgin olive oil
Eggplant Involtini (V)
$32.0
Rolled eggplant with smoked scamorza & Napoletana sauce
Nduja and Cheese Croquettes
$25.0
Crispy golden brown croquettes served with a spicy aioli
Chilli Octopus (gfo)
$32.0
Served in a spicy tomato sauce, peppers, potatoes & crispy focaccia
Antipasto platter
$40.0
Served with grilled zucchini & eggplant, lombo, coppa, veg arancini, bread rolls, grissini & stracciatella cheese
Chilli Mussels (GFO)
$34.0
Mussels in a spicy tomato-based sauce served with toasted focaccia
Fried Baby Squid
$33.0
Crispy battered baby squid served with caper aioli and lemon wedges
Italian Meatballs
$29.0
Tender lamb Italian meatballs served in a decadent rich brandy sauce & toasted focaccia bread
Three Cheese and Truffle Arancini (V)
$29.0
Three cheese & truffle arancini served in a cheese fondue
Truffle Chips (V)
$20.0
Crispy potato chips tossed in truffle oil & served with pecorino
Char-grilled Shark Bay Prawns (gfo)
$33.0
Served with our famous house-made romesco sauce, rocket, red bell peppers & a garlic crumb
Fresh Pasta
Butter Poached Crayfish Linguine
$40.0
Served with Lingurian olives, white wines, lemons & chives
Spinach & Ricotta Ravioli (v)
$38.0
Served with pomodoro sauce & straciatella cheese
Crab Gnocchi
$39.0
Served with blue swimmer crab, courgette & tomato salsa
Fettuccine al pesto
$39.0
Served with Shark Bay king prawns, cherry tomatoes & pistachio pesto
Pappardelle alla bolognese
$39.0
Served with shaved Parmigiano
Linguine Marinara
$40.0
Served with squid, fresh mussels, prawns & cherry tomatoes
Pumpkin & Ricotta Triangoli (V)
$38.0
Served with truffle crème, walnuts & Parmigiano
Truffle & mushroom risotto (GF,V)
$39.0
Porcini mushroom, truffles and shaved parmigiano
Wood-fired Oven Lasagna
$39.0
Served with a fresh salad
Fettuccine al Wild Boar Ragù
$39.0
Served with wild boar ragù, gaeta olives and peppercorn pecorino
Saffron Cavatelli
$38.0
Served with pulled chicken & spinach in a creamy sundried tomato sauce & shaved Parmigiano
Duck Agnolotti
$39.0
Served with sage infused brown butter sauce & amaretto crumbs
Blue Cheese Gnocchi (v)
$37.0
Served with a blue cheese crème, walnuts & rocket
Risotto with Braised Lamb (GF)
$39.0
Creamy risotto served with braised lamb, broccolini and smoked scamorza
Linguine alla Carbonara
$37.0
Served with smoked speck, egg yolks, Parmigiano and parsley
Pappardelle e gamberi
$39.0
Served with king prawns, cherry tomatoes & mushroom jus
A
taste of Italy
Woodfired Pizza Rosse
Quattro formaggi (V)
$32.0
Pomodoro, mozzarella, gorgonzola, pecorino & scamorza
Napoletana
$31.0
Pomodoro, mozzarella, sundried tomatoes, anchovies, olives & capers
Contadina (V)
$32.0
Pomodoro, mozzarella, spinach, caramelised onions, goat cheese & walnuts
Vegetariana (V)
$31.0
Pomodoro, mozzarella, zucchini, eggplant, capsicum, olives & artichokes
Agnello
$31.0
Pomodoro, mozzarella, eggplant, braised lamb, grilled zucchini, artichoke, caramelised onions & rosemary
Campagnola
$31.0
Pomodoro, mozzarella, ham & mushroom
Pollo E Pesto
$29.0
Pomodoro, mozzarella, marinated chicken, bocconcini & basil pesto
Capricciosa
$33.0
Pomodoro, mozzarella, leg ham, artichoke heart, olives & mushrooms
Diavola
$33.0
Pomodoro, mozzarella, soppressa, grilled capsicum, red onion & chilli oil & nduja
Boscaiola
$33.0
Pomodoro, mozzarella, Prosciutto di parma & mushrooms
Gucce Super
$34.0
Pomodoro, mozzarella, mushrooms, leg ham, hot cacciatore, capsicum, olives & artichokes
Hawaiian
$31.0
pomodoro, mozzarella, ham and pineapple
Margherita (V)
$25.0
Pomodoro, mozzarella, grape tomatoes & basil
Monza
$32.0
Pomodoro, mozzarella, eggplant, fresh sausage, chilli oil & shaved Parmigiano
Suprema
$34.0
Pomodoro, mozzarella, ham, pancetta, cacciatore & olives
San Daniele
$34.0
Pomodoro, mozzarella, Prosciutto di Parma, rocket & straciatella
Alle Patate
$32.0
Pomodoro, mozzarella, potatoes, fresh sausage, rosemary, artichoke & olives
Gamberi Piccante
$33.0
Pomodoro, mozzarella, chilli prawns, roasted peppers, pancetta, pickled chilli & garlic oil
Contorni
Pan Fried Brussel Sprouts (GF)
$17.0
Served with crispy pancetta, sultanas & toasted almonds
Rosemary Potatoes (gf,v)
$17.0
Wood-fired oven-baked with rosemary & garlic
Sautéed Vegetables (gf,v)
$17.0
Sautéed kale, carrots, cherry tomatoes with garlic & lemon
Sautéed Broccolini (GF,V)
$17.0
With garlic, taggiasche olives & shaved pecorino
Creamy Potato Purée (gf, v)
$17.0
Crispy Potato Chips (V, GF)
$17.0
Tossed in sea salt
Salads
Mixed Salad (gf,v)
$17.0
Blue cheese salad
$27.0
Gorgonzola, caramelised pear, walnuts, shaved parmigiano & a balsamic reduction
Goats' Cheese Salad (GF,V)
$27.0
Rocket, goats' cheese, beetroot, apple & sultanas
Chicken Salad
$27.0
Mixed leaves, aioli base, capers, pancetta, shaved pecorino & carasau bread
Fennel Salad (GF,V)
$25.0
Spinach, walnuts, cranberries & shaved parmigiano
Pesce
Barramundi (gf)
$50.0
Pan-fried Barramundi served with balsamic glazed baby carrots, sage butter, caramelised onions & garnished with sweet potato chips
Mixed seafood grill (gf)
$60.0
Fresh scallops, King prawns, squids, mussels & octopus tentacles grilled to perfection and served with chips on a bed of rocket
Char-grilled Whole Crayfish (GF)
$70.0
Served with green chilli, lime & herb butter, fresh salad & chips
Carne
Wood-fired Oven Baked Porchetta (gf)
$50.0
Served with roasted rosemary potatoes, Parmesan & garlic green beans, and orange & fried shallot gremolata
Grass-fed Black Angus Fillet Steak with Gorgonzola and Truffle sauce (gf)
$58.0
Served with roasted new potatoes, green beans & toasted almonds
Scaloppine al funghi
$50.0
Veal scaloppine served with potato purée, sautéed broccolini & a rich mushroom sauce
Chicken involtini (gf)
$50.0
wrapped with smoked bacon, stuffed with smoked mozzarella & roasted peppers and served with creamy potato purée & chargrilled asparagus
Slow-cooked beef brisket (gf)
$50.0
Served with a sweet potato hash, broccolini & pomegranate molasses, finished with a Shiraz jus
Bambini Menu
Chicken Nuggets and Chips
$18.0
Fettuccine
$18.0
Tomato sugo & parmigiano
Fish Fingers and Chips
$18.0
Baby Ham and Cheese Pizza
$18.0
Baby Margherita Pizza
$18.0
Baby Hawaiian Pizza
$18.0
Dolci
Earl Grey Crème Brûlée (GF)
$15.0
Perfectly infused earl grey crème brûlée; blowtorched for that amazing finish
Gorgonzola, Soft
$16.0
Italian cheese platter served with honey, fruits & Italian crispy flatbread.
Apple Pie
$15.0
Served with vanilla ice cream & cream
Lemon and Lime Tart
$15.0
Served with vanilla ice cream & cream
Chocolate Mousse (GF)
$15.0
Sticky Date Pudding
$15.0
Served with vanilla ice cream & a decadent butterscotch sauce
Tiramisu
$15.0
Espresso-soaked ladyfingers surrounded by lightly sweetened whipped cream and rich mascarpone
Semifreddo (GF)
$15.0
Chocolate & caramel semifreddo with almond praline & meringue
Affogato (GF)
$20.0
Italian vanilla ice cream with a shot of espresso & a liquor of choice
Burnt Catalan Cheesecake (GF)
$15.0
Served with orange curd & meringue pieces
Salted Caramel Apple Crumble
$15.0
Warm salted caramel apple crumble served with vanilla ice cream