Reservation
36 Ardross St, Applecross WA 6153 (08) 6107 2484

TableBooking








    SummerMenu


    Antipasti



    Fennel Cacciatore $22.0
    Grilled Italian sausage with red wine, honey, olives & thyme served with toasted focaccia bread
    Smoked Wagyu Beef Carpaccio $30.0
    Black olive seasoning, fried capers, cherry tomatoes, rocket & shaved pecorino
    Mixed Olives (GF,V) $10.0
    Wood-fired Garlic Focaccia (v) $14.0
    Crispy wood-fired garlic bread with sea salt and extra virgin olive oil
    Eggplant Involtini (V) $25.0
    Rolled eggplant with smoked scamorza & Napoletana sauce
    Chilli Octopus $29.0
    Served in a spicy tomato sauce, peppers, potatoes & crispy focaccia
    Antipasto platter $33.0
    Served with grilled zucchini & eggplant, lombo, coppa, veg arancini, bread rolls, grissini & stracciatella cheese
    Pizza Bianca (v) $14.0
    Flatbread with rosemary, sea salt & extra virgin olive oil
    Fried Baby Squid $29.0
    Crispy battered baby squid served with caper aioli and lemon wedges
    Caprese Salad (V) $20.0
    Buffalo mozzarella and smoked tomato on focaccia bread drizzled with basil pesto & balsamic reduction

    Fresh Pasta



    Spinach & Ricotta Ravioli (v) $31.0
    Served with pomodoro sauce & straciatella cheese
    Crab Gnocchi $34.0
    Served with blue swimmer crab, courgette & tomato salsa
    Fettuccine $34.0
    Served with Shark Bay king prawns & pistachio pesto
    Pappardelle Ragu $34.0
    Served with ragu` & shaved parmesan
    Linguine Marinara $35.0
    Served with squid, fresh mussels, prawns & cherry tomatoes
    Truffle & mushroom risotto (GF,V) $32.0
    Porcini mushroom, truffles and shaved parmigiano
    Wood-fired Oven Lasagna $33.0
    Served with mixed leaves
    Saffron Cavatelli $31.0
    Served with pulled chicken & spinach in a creamy sundried tomato sauce & shaved Parmigiano
    Duck Agnolotti $33.0
    Served with sage & brown butter
    Blue Cheese Gnocchi (v) $30.0
    Served with a blue cheese crème, walnuts & rocket
    Risotto with Braised Lamb (GF) $33.0
    Creamy risotto served with braised lamb, broccolini and smoked scamorza
    Prawn Pappardelle $34.0
    Served with Shark Bay king prawns, cherry tomatoes & mushroom jus

    Ataste of Italy

    Woodfired Pizza Rosse



    Agnello $27.0
    Pomodoro, fior di latte, eggplant, braised lamb, grilled zucchini, artichoke, caramelised onions & rosemary
    Napoletana $27.0
    Pomodoro, fior di latte, sundried tomatoes, anchovies, olives & capers
    Pollo E Pesto $25.0
    Pomodoro, fior di latte, marinated chicken, bocconcini & basil pesto
    Vegetarian $27.0
    Pomodoro, fior di latte, zucchini, Eggplant, Capsicum & Artichoke
    Campagnola $27.0
    Pomodoro, fior di latte, ham & mushroom
    Capricciosa $27.0
    Pomodoro, fior di latte, Leg Ham, artichoke heart, olives & Mushrooms
    Diavola $29.0
    Pomodoro, fior di latte, sopressa, grilled capsicum, red onion & chilli oil
    Boscaiola $29.0
    Pomodoro, fior di latte, prosciutto & mushrooms
    Gucce Super $30.0
    Pomodoro, fior di latte, mushrooms, leg ham, hot cacciatore, capsicum, olives & Artichokes
    Margherita $22.0
    Pomodoro, fior di latte, grape tomatoes & basil
    Monza $28.0
    Pomodoro, fior di latte, eggplant, fresh sausage, chilli oil & shaved Parmigiano
    Suprema $29.0
    Pomodoro, fior di latte, prosciutto di parma, cacciatore & olives
    San Daniele $30.0
    Pomodoro, fior di latte, Prosciutto di Parma, Rocket & Straciatella
    Alle Patate $28.0
    Pomodoro, fior di latte, potatoes, fresh sausage, rosemary, artichoke & olives
    Marinara $32.0
    Pomodoro, fior di latte, mussels, prawns, squid & parsley
    Quattro formaggi $28.0
    Pomodoro, fior di latte, gorgonzola, pecorino & scamorza

    Contorni



    Pan Fried Brussel Sprouts (GF) $14.0
    served with crispy pancetta, sultanas & toasted almonds
    Rosemary Potatoes (gf,v) $14.0
    Wood-fired oven-baked with rosemary & garlic
    Sautéed Vegetables (gf,v) $14.0
    Sautéed kale, carrots, cherry tomatoes with garlic & lemon
    Sautéed Broccolini (GF,V) $14.0
    With garlic, taggiasche olives & shaved pecorino

    Salads



    Mixed Salad (gf,v) $14.0
    Goats' Cheese Salad (GF,V) $24.0
    Rocket, goats' cheese, beetroot, apple & sultanas
    Chicken Salad $24.0
    Mixed leaves, aioli base, capers, pancetta, shaved pecorino & carasau bread
    Fennel Salad (GF,V) $22.0
    Spinach, walnuts, cranberries & shaved parmigiano
    Blue Cheese Salad (GF,V) $24.0
    Gorgonzola, caramelised pear, walnuts, shaved parmigiano, balsamic reduction

    Pesce



    Barramundi (gf) $42.0
    Crispy skinned barramundi served with braised eggplant & buttered parsnips
    Mixed seafood grill (gf) $45.0
    Fresh scallops, prawns, squids, mussels & octopus tentacles grilled to perfection
    Gold Band Snapper (GF) $42.0
    Pan-fried Gold Band snapper served with crisp cos hearts, pickles, confit cherry tomatoes & nectarine salsa

    Carne



    Wood-fired Oven Baked Porchetta (gf) $43.0
    Served with fennel gratin, roasted field mushrooms, garlic crumb & pickled peppers
    Beef filet with red wine demi glaze (gf) $45.0
    Served with pumpkin purée & sautéed spinach
    Scaloppine ai Piccata $43.0
    Served with lemon and capers, roasted rosemary potatoes, caper berries & a rocket salad
    Chicken involtini $43.0
    With smoked scamorza, roasted peppers & pancetta served with roasted pepper purée and roasted new potatoes

    Bambini Menu



    Chicken Nuggets and Chips $16.0
    Fettuccine $16.0
    Tomato sugo & parmigiano
    Fish Fingers and Chips $16.0
    Baby Ham and Cheese Pizza $16.0
    Baby Margherita Pizza $16.0
    Baby Hawaiian Pizza $16.0

    Dolci



    Earl Grey Crème Brûlée (GF) $15.0
    Perfectly infused earl grey crème brûlée; blowtorched for that amazing finish
    Gorgonzola, Soft $16.0
    Italian cheese platter served with honey, fruits & Italian crispy flatbread.
    Ubriaco Rosso Piave, Hard $16.0
    Italian cheese platter served with honey, fruits & Italian crispy flatbread.
    Selection of Cheeses $36.0
    A selection of our top Italian cheeses served with honey, fruits & Italian crispy flatbread.
    Apple Pie $12.0
    Served with vanilla ice cream & cream
    Lemon and Lime Tart $12.0
    Served with vanilla ice cream & cream
    Chocolate Mousse (GF) $12.0
    Sticky Date Pudding $15.0
    Served with vanilla ice cream & a decadent butterscotch sauce
    Tiramisu $15.0
    Espresso-soaked ladyfingers surrounded by lightly sweetened whipped cream and rich mascarpone
    Semifreddo (GF) $15.0
    Blueberry semifreddo with almond praline & meringue
    Affogato (GF) $15.0
    Italian vanilla ice cream with a shot of espresso & a liquor of choice.
    Coconut Panna Cotta (VG, GF) $15.0
    Velvety coconut panna cotta with poached nectarines & granola. Vegan and gluten-free.