Risky Business Wines, is West Australian, family-owned and operated, and brings together the vision and decades of experience of Rob Quenby (viticulturist) and John Waldron (vintner).
Risky Business’ winemaking philosophy is simple and relatively non–intrusive with the aim to produce – fine – and distinctive wines reflecting the individual characteristics of the vineyard and variety.
Join us in this 5-course degustation wine evening with an elaborately curated food menu and a perfectly matched wine selection to deliver an enhanced experience with every bite and sip.
Date: 18th August, Wednesday
Time: 6.30 p.m till late
$100 per ticket
Reserve your tickets today to avoid feelings of disappointment
— email us or call 6107 2484